Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders. The journey began with our pioneering of the food court concept in Nigeria – a new and exciting offering for the local market. At the same time, we also imported well-developed QSR (Quick Service Restaurant) brands from South Africa. Since this time we have concentrated on developing our own brands, which already occupy prime market positions. Chicken Republic, as our flagship brand, is a classic success story.



Food Concepts is a leading firm in the West African food industry with a basket of top brands including Chicken Republic, Butterfield Bakery and Free Range Farms. The company has 1,500 plus employees in Nigeria and has operations in Nigeria, Ghana and South Africa with diversified businesses in Food, Entertainment Properties and Poultry. Food Concepts started implementing Oracle E-business suite R12 with the main objective to integrate all the locations, enable operations visibility and incorporate industry best practices by bringing together its operational and accounting systems while reducing the deployment time, operational inefficiencies and inaccuracies.



OSI Digital implemented Oracle E-Business suite along with the following customizations:

  • Implemented General Ledger, Accounts Receivable, Accounts Payable and Cash Management, Purchasing, Order Management, Process Manufacturing, Advanced Supply Chain and Daily Business Intelligence modules of Oracle EBS
  • Migrated open transaction data and implemented quick batch
  • Developed custom programs to check pending transactions across the organizations
  • Integrated 70+ business locations that were on POS through an inbound interface
  • OSI Digital helped Food Concepts maintain 100% control of sales, purchasing and manufacturing through a streamlined and centralized procurement system.

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OSI provided Food Concepts with global visibility of their operations along with effective online verification and reporting.

  • Delivered effective replacement of Sage ERP software
  • Eliminated duplication related to data entry which helped ensure uniformity of master data across systems
  • Enabled consistent, timely and accurate information for better decision making
  • Maintained 100% control on sales, purchasing and manufacturing through centralized procurement
Food concepts
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